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Génoise sponge with fresh fruits and whipped cream
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Original PriceHK$368.00
Price HK$
368.00
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HK$0.00
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Génoise sponge with fresh fruits and whipped cream
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Original PriceHK$688.00
Price HK$
688.00
|
|
HK$0.00
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Caramelised layers of puff pastry filled with Madagascar vanilla pastry cream and fresh mango or strawberry.
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Original PriceHK$368.00
Price HK$
368.00
|
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HK$0.00
|
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Caramelised layers of puff pastry filled with Madagascar vanilla pastry cream and fresh mango
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Original PriceHK$688.00
Price HK$
688.00
|
|
HK$0.00
|
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A rich and creamy cheesecake paired with tangy sour cream and fresh mixed berries. The simple yet irresistible taste is a timeless favourite for all taste buds.
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Original PriceHK$368.00
Price HK$
368.00
|
|
HK$0.00
|
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A rich and creamy cheesecake paired with tangy sour cream and fresh mixed berries. The simple yet irresistible taste is a timeless favourite for all taste buds.
|
Original PriceHK$688.00
Price HK$
688.00
|
|
HK$0.00
|
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New York style creamy baked cheesecake topped with blueberry compôte and fresh blueberry
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Original PriceHK$368.00
Price HK$
368.00
|
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HK$0.00
|
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New York style creamy baked cheesecake topped with blueberry compôte and fresh blueberry
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Original PriceHK$688.00
Price HK$
688.00
|
|
HK$0.00
|
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A golden, light and airy cheesecake with a hint of dark rum-infused raisin, setting it apart from classic confections.
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Original PriceHK$368.00
Price HK$
368.00
|
|
HK$0.00
|
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A golden, light and airy cheesecake with a hint of dark rum-infused raisin, setting it apart from classic confections.
|
Original PriceHK$688.00
Price HK$
688.00
|
|
HK$0.00
|
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46% light milk chocolate mousse cake with fresh William pear , earl grey tea crémeux and chocolate sponge (contains nuts)
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Original PriceHK$368.00
Price HK$
368.00
|
|
HK$0.00
|
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46% light milk chocolate mousse cake with fresh William pear and vanilla confit, earl grey tea crémeux and chocolate sponge (contains nuts)
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Original PriceHK$688.00
Price HK$
688.00
|
|
HK$0.00
|
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Milk Chocolate with hazelnut
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Original PriceHK$368.00
Price HK$
368.00
|
|
HK$0.00
|
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Milk Chocolate with Hazelnut
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Original PriceHK$688.00
Price HK$
688.00
|
|
HK$0.00
|
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Featuring a satisfying 72% premium French dark chocolate specially handpicked by Chef Tin, while deep and dark in flavour, its light-as-feather velvety texture differentiates this signature cake from all other chocolate cakes in the market. The airy mousse is supported by a crunchy feuilletine, which has notes of dark chocolate roast and a nutty fragrance.
|
Original PriceHK$368.00
Price HK$
368.00
|
|
HK$0.00
|
|
Featuring a satisfying 72% premium French dark chocolate specially handpicked by Chef Tin, while deep and dark in flavour, its light-as-feather velvety texture differentiates this signature cake from all other chocolate cakes in the market. The airy mousse is supported by a crunchy feuilletine, which has notes of dark chocolate roast and a nutty fragrance.
|
Original PriceHK$688.00
Price HK$
688.00
|
|
HK$0.00
|
|
Indulge in the sensory experience of a smooth milk chocolate cream, layered with pistachio joconde, milk chocolate ganache, and topped off with a pistachio crunchy base.
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Original PriceHK$368.00
Price HK$
368.00
|
|
HK$0.00
|
|
Indulge in the sensory experience of a smooth milk chocolate cream, layered with pistachio joconde, milk chocolate ganache, and topped off with a pistachio crunchy base.
|
Original PriceHK$688.00
Price HK$
688.00
|
|
HK$0.00
|
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A tropical delight blending smooth mango mascarpone mousse, zesty yuzu cremeux, fresh mango - a delectable dessert to refresh the senses.
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Original PriceHK$368.00
Price HK$
368.00
|
|
HK$0.00
|
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A tropical delight blending smooth mango mascarpone mousse, zesty yuzu cremeux, fresh mango - a delectable dessert to refresh the senses.
|
Original PriceHK$688.00
Price HK$
688.00
|
|
HK$0.00
|
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The decadence of white mirror glaze coconut sponge cake infused with rich pandan custard cream, topped with lemongrass pineapple compote for an exquisite finish.
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Original PriceHK$368.00
Price HK$
368.00
|
|
HK$0.00
|
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The decadence of white mirror glaze coconut sponge cake infused with rich pandan custard cream, topped with lemongrass pineapple compote for an exquisite finish.
|
Original PriceHK$688.00
Price HK$
688.00
|
|
HK$0.00
|
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A delightful gift or self-treat made with the finest ingredients, flavours including Sichuan Mala Peppercorn, Tea, Whisky Truffle, Passion Fruit, Rose Raspberry, Hazelnut, Coffee, Pistachio, Sea Salt Caramel.
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Original PriceHK$328.00
Price HK$
328.00
|
|
HK$0.00
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Total Amount
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HK$0
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All cakes contain gluten, eggs and dairy products.
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For food safety reasons, please keep the cakes refrigerated and consume by no more than 6 hours. 48-hour advance notice for all cake orders are required.
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Orders placed online are processed daily from Monday to Sunday with an order confirmation sent within 24 hours. For enquiries, please call (852) 2132 7898.
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Orders received before 3pm will be processed within 48 hours pending item availability and credit card verification. Orders placed after 3pm will begin processing the following business day (this includes Saturday, Sunday and Public Holidays).
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Cake redemption is only available at Palm Court on the selected date from 12:00 noon to 10:00pm.
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Orders purchased online are non-refundable, neither exchanges, nor cancellations will be honoured for any items sold or ordered online.
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Orders purchased online cannot be used to purchase other products and gift vouchers, resell, or use as promotional activities without the consent of The Langham, Hong Kong.
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This voucher cannot be used in conjunction with other promotional offers and discounts.
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The voucher will be forfeited once expired and will not be extended.
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Valid voucher or e-voucher with unique QR code must be presented upon redemption. Each valid voucher or e-voucher can only be used once and will be invalid and not replaceable if lost, defaced or damaged.
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The Langham, Hong Kong reserves the right of final decisions in case of disputes.
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